Product Name: Collagen from chicken sternal cartilage
CAS Number: 9007-34-5
EC Number: 232-697-4
MDL Number: MFCD00130825
Product Type: Chemical
CAS NO: 1215085-93-0Glucagon Receptor inhibitors
Form: powder
product line
BioReagent
Quality Level
PREMIUM
solubility
acetic acid: soluble0.5-2.0 mg/mL (Dissolve for several hours at 2-8 °C, occasionally swirling.)
Storage temp.: 2-8°C
suitability
suitable for cell culture
surface coverage
6‑10 μg/cm2
type
Type II (Miller)
Application: Recommeded for use as a cell culture substratum at 6-10 μg/cm2.
General description: Collagen is classified into a number of structurally and genetically distinct types. We use the nomenclature proposed by Bornstein and Traub. Do not confuse Sigma type designations with recognized collagen classification types.
General description: Collagen terminology using the Miller designation originates from the reference; Miller, E.J., Biochemistry, 10,1652-1659 (1971)
Other Notes:
Major component of articular cartilage.
Packaging:
100 mg in glass bottle
Packaging:
25 mg in poly bottle
Packaging:
5 mg in glass bottle
Preparation Note: Prepared by a modification of the method of Trentham, D.E., et al.
RIDADR: NONH for all modes of transport
WGK Germany: 1
Storage Temp.: 2-8°C
UNSPSC
12352202
PubMed ID:http://jpet.aspetjournals.org/content/95/3/415